Description
There is nothing more New Mexican than Green Chile! Our dried green chili powder compliments any Southwestern dish and can be used as a rub, in soups, or as a seasoning. Ground and tinned for freshness.
At the Santa Fe School of Cooking we only use the finest chiles, herbs, and spices from Mexico and New Mexico!
Mild Heat – 4oz (113 g) Tin
#187
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